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Well, hey there! As we come to the end of the month and quickly approach the chaos of the holiday season, I wanted share a compilation of 30 Days of Easy Chicken Breast Recipes that will help you get organized in the kitchen.
I have included a full month of quick-prep dinner ideas, as well as 5 different printable grocery shopping lists. Yes, I have basically done all of the work for you, so you can just sit back and enjoy the delicious meals with your family — no stress necessary!
There’s a reason that chicken breast recipes are always the most requested! The meat is healthy, relatively affordable, and incredibly versatile!
In fact, I’ve managed to pull together a month of easy chicken breast recipes that include everything from slow cooker dishes, dump-and-bake one dish casseroles, Asian cuisine, Italian cuisine, Southern comfort cuisine, and everything in between. You won’t get bored with all of these options!
Do you want to download a printable PDF copy of the hyperlinked recipe calendar and weekly shopping lists? It’s a free bonus for all of my email subscribers, so if you’re not already on my free email list, you can sign up here and I’ll send you the calendar and grocery lists instantly via email:
I’ve learned from my Simply Mailed meal planning service that you all love a flexible meal plan that includes 3 easy recipes each week, as well as an organized shopping list…so that’s exactly what I’ve done here! None of us want to eat chicken breast recipes 7 days a week, so with 3 options on the menu you will still find plenty of time to squeeze in your other favorites. You can rearrange the calendar each week to suit your schedule, too. Flexibility is the KEY, and the idea is to eliminate stress — not add more stress to your already busy lives!
Here’s a quick glance at the month ahead:
Remember, to get your own copy of the calendar with links to each recipe, just enter your email address here and I will send it to you (along with the weekly shopping lists):
And without further ado, here is your list of some of my favorite Easy Chicken Breast Recipes to enjoy over the course of the next 30 days!
Week 1:
Dump-and-Bake Healthy Chicken Parmesan served with pasta and salad.
5-Minute Honey French Baked Chicken Breasts served with rice and green beans.
“No Work” Baked Chicken served with dinner rolls and broccoli.
Week 2:
Dump-and-Bake Smothered Parmesan Chicken served with pasta and salad.
“No Work” Marinated Chicken served with couscous and peas.
Slow Cooker Orange Chicken and Broccoli served with rice.
Week 3:
Dump-and-Bake Aloha Chicken and Rice served with broccoli.
Italian Stuffed Chicken Roll-Ups served with salad.
Dump-and-Bake Cheddar, Bacon and Chive Chicken Breasts served with pasta and green beans.
Week 4:
Sheet Pan Honey Apricot Chicken & Asparagus served with French bread.
Aunt Bee’s 20-Minute Chicken Cacciatore with Rice.
Dump-and-Bake Chicken Supreme served with salad.
Week 5:
Lazy Day Garlic & Lemon Chicken served with rice and broccoli.
20-Minute Chicken Marsala served with pasta and salad.
Slow Cooker Chicken Enchilada Chili served with tortilla chips and salsa.
Looks good? Are you ready to jump on board for the next month? Don’t forget to sign up below so that I can send you my calendar with clickable recipe links and my 5 weekly shopping lists for 30 Days of Easy Chicken Breast Recipes!
Need even more help planning your family’s meals? When you join Simply Mailed, I will send you 3 quick-prep dinner recipes and a grocery shopping list each week (for less than $1 per week!!!). This super-affordable service takes the stress out of dinner, saves you time and money, and brings your family together at the end of the day. There are even options for smaller households of just 1 or 2!
YUM! So many good options here Blair, I wouldn’t even know where to start.
Thank you, Megan!!! 🙂
You have so many good chicken recipes. I love the healthy baked parmesan chicken.
Thanks, Joanne! That’s definitely one of my favorites, too! 🙂
My husband hates broccoli and asparagus. I get tired of green beans and zucchini. Any other ideas for green veggies?
Hi, Mary! That’s tough! I love salads (keep it interesting by mixing it up with different types of lettuce, going with a Caesar theme, using toppings like dried cranberries, toasted walnuts, cheese, croutons, and other veggies). Another option is sauteed spinach, which takes only about 5 minutes to wilt in a skillet with some butter or olive oil, garlic, salt and pepper.
At this time of year, I also love oven-roasted brussels sprouts that get crispy and almost sweet. You can toss them with olive oil, salt and pepper…and even drizzle with a bit of maple syrup to help them caramelize in the oven.
Hope that helps!